A 10-day festival celebrating food and drink is set to take place in Altrincham.
The inaugural event, named 'A Taste of Altrincham,' will run from February 28 to March 9.
The festival, organised by Altrincham's Business Improvement District (BID), will feature a range of culinary experiences and special offers.
Food enthusiasts can look forward to hands-on masterclasses, tasting events, and interactive experiences.
These include a sourdough masterclass with award-winning baker Aidan Monks from Lovingly Artisan, and a demonstration of cooking with fish and shellfish by Chef Robert Owen Brown from Cheshire Cookery School.
For those with a sweet tooth, Blanchflower will host an exclusive evening with steak and lobster, while wine lovers can enjoy a specially curated wine and cheese night at Alibi.
The festival will also feature a collaborative tasting menu event with Nina D and Rise & Grind.
Art and food will come together at the Sip and Paint event at Tre Ciccio with Moss Studio, and film buffs can enjoy a selection of foodie films at Everyman Altrincham.
Families and children are also catered for, with Cook Stars and Cheshire Cookery School offering workshops to 'inspire the next generation of chefs'.
In addition to the events, the festival will offer exclusive special deals at participating venues, with discounts ranging from £5 to £50 on meals and drinks.
Mandy White, Altrincham BID director, said: "A Taste of Altrincham is all about celebrating the incredible diversity of the town’s food and drink offerings.
"Whether you’re a foodie looking to explore new flavours or someone simply wanting to enjoy a meal with family or friends, there’s something for everyone.
"We are thrilled to have Myerson Solicitors on board as our headline sponsor, and we are grateful for the support provided by the UK Shared Prosperity Fund."
